- There are 5 blades, each made of ultra-sharp stainless steel.
- Just press down the lid and they’ll easily cut through virtually any food.
- Each blade gives you a choice of different cutting sizes: cut into segments of 4 or 8, cube food in 3 different sizes.
Caution: Never touch the blades.
- Dice, chop or julienne fruits and vegetables.
- Meal time-saver!
- Noiseless and Splash-less.
- Unique Design with Press.
- High Quality Stainless Steel.
- Each Clean Up-Dishwasher Safe.
- Perfect Results.
- Safe to Use.
- The natural process of meat tenderizing.
- Noiseless and Splash-less treatment of meat.
- Unique design with the press.
- 80% less pickling time.
- 50% less time.
- Perfect results.
- Safe to Use.
- This must-have handheld kitchen tool helps reduce effectively your cooking time by up to 40%.
- 48 long and sharp stainless steel blades can tenderize without distorting or damaging the meat.
- Keeping the natural juices and the original flavor of the meat.
- Hold the meat tenderizer, gently press the top part of the item.
- You can easily make soft and good-tasted meat in seconds.
How to Use:
- Place the meat that you want to tenderize on the cutting board, and take the tenderizer out from the sheath.
- Please wash the meat tenderizer with water before use.
- Hold the top of the tenderizer with hand and press it lightly to poke back and forth the meat on each side (please do not poke directly on the bones).
- After using it, please clean with water and then wipe away the drops on it.
- The blades are extremely sharp.
- Please do not press directly the bottom of the meat tenderizer to avoid stabbing your hand.
- Please keep out of the reach of children.